It's been awhile l last visited Toa Payoh area and just happen to be that area. So do a search on what to have for dinner with friends. Chance upon this western stall and decided to give it a try. Upon ordering, the one who took our orders look familiar and then we realise he was one of chef who took part in a cooking show on channel 8. (Of course we didn't ask him but got the answer from the photos on their fridge) Friendly owner and he recommend us to try their chicken chop, seafood tom yam pasta black pepper beef steak and cereal salted egg fries and of course we did. Was impressed with their way of taste and presentation of their food. ( almost forgotten we are at a coffeeshop and thought we are at a cafe.) Love their chicken chop which they grill to a charred surface and their smooth mashed. Their seafood tom yam pasta with plenty of seafood and the right consistency. Beef steak is tender and nice saucing. Never have we thought of salted egg yolk and cereal really match a lot. Omg!! Didn't regret ordering what's recommended and will be back to try again!! Generous portion and taste great!! Take our moolah away... Nice!!